Thermal Profiling for the Food Industry
The Datapaq Food Tracker is a specialized thermal profiling system developed for demanding food processing environments. Traveling directly with your product through ovens, chillers, freezers, and other thermal equipment, it captures accurate internal and ambient temperature data in real time.
This system ensures full compliance with HACCP, FDA, and international food safety standards. It helps food manufacturers maintain product quality, enhance process efficiency, reduce waste, and generate traceable, audit-ready temperature data.
Key Components of the Datapaq Food Tracker System
1. MultiPaq21 Data Logger – Multi-Channel High Accuracy Monitoring
The MultiPaq21 data logger supports up to eight Type T or K channels, allowing real-time temperature recording from multiple points inside the product and surrounding air. Flexible thermocouple cables enable precise placement without interfering with sensor accuracy.
IP67-rated design for harsh environments
Waterproof thermocouple connectors
Stores up to 8 profiles before download
Suitable for high-volume and continuous operations
2. Thermal Barrier – Extreme Protection in Harsh Conditions
Built with advanced insulation technology similar to aircraft black boxes, Datapaq thermal barriers are housed in rugged stainless steel, making them ideal for:
Steam cooking
High-temperature baking
Flash frying (oil submersion)
The barrier allows the data logger to remain outside the product, preserving the natural heat flow and ensuring accurate, non-intrusive temperature readings.
3. Thermocouples – Reliable, Customizable Temperature Sensors
Datapaq thermocouples (Type T or K) are designed for durability and accuracy:
Watertight, gold-plated connectors ensure IP67 protection
Reliable in steam, condensation, and washdowns
Can be mixed, matched, and interchanged based on process needs
Custom cable lengths available for precise sensor positioning
4 Food Tracker Insight™ Software – Transform Data Into Actionable Insights
The Food Tracker Insight™ Software converts raw temperature data into meaningful, process-optimizing reports.
Key Features:
Process Analysis: Auto-calculates critical control points for HACCP compliance
Lethality Reporting: Accurately determines Fo values for food safety assurance
Hot/Cold Spot Detection: Identifies inefficiencies and reduces waste
Certified Reporting: Generates audit-ready documentation
Live Monitoring: View real-time cooking temperature thresholds on-screen
Why Choose Datapaq Food Tracker?
Advantages:
✔ Ensures compliance with HACCP, FDA, and industry regulations
✔ Detects temperature inconsistencies across cooking and chilling equipment
✔ Minimizes product waste and rework
✔ Improves energy efficiency and cooking consistency
✔ Provides digital, traceable reports for audits and food safety records
Applications of Datapaq Food Tracker
This system supports a wide range of food processing applications, including:
Poultry, Meat, and Seafood Processing
Commercial Baking of Bread and Confectionery
Industrial Pasteurization and Sterilization
Ready-to-Eat Meal Production
