Commercial Infrared Equipment
Commercial Infrared Grills deliver a precise and consistent cooking experience, available in Gas, Electric, and Charcoal options. Powered by CERAMAXX technology, they provide even radiant heat up to 800°C. Models are designed for all types of use: the compact Mini Grill, the versatile X1 Explorer for outdoor or camping grills, and large-capacity models like Master Chef and Ultra Chef for high-volume grilling. The lineup also includes a Charcoal Oven, adding rich, traditional smoky flavor to every dish—perfect for all cooking styles and professional kitchens.
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KOMPAC Z1 Mini Series 800°C Electric Steak Broiler with CERAMAXX Technology
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KOMPAC Z1 Mini Series 800°C – Propane Steak Broiler Grill for Restaurant
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KOMPAC M2 Master Series 800°C Electric Steak Broiler with CERAMAXX Technology
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KOMPAC M2 Master Series 800°C – Propane Steak Broiler Grill for Steakhouse
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KOMPAC M2 Master Series 800°C E-Steak Grill l Smooth Lifting with CERAMAXX Technology for Pro-Steakhouse
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KOMPAC M2 Master Series 800°C – Gas Steak Broiler, Cast Iron Griddle Drawer Design plus Smooth-Lifting for Pro-Steakhouse
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KOMPAC Ultra Chef Series 800°C Electric Steakhouse Broiler Grill
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KOMPAC Ultra Chef Series 800°C Propane Gas Steakhouse Broiler Grill
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KOMPAC Ultra Chef Series 800°C Propane Gas Steakhouse Broiler Grill (Special Version)
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KOMPAC 70cm Charcoal Oven – Medium Size, Maximum Flavor
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KOMPAC เตาอบถ่านระบบปิด ขนาด 70 ซม. – รุ่นพื้นฐานพร้อมกลิ่นรมควันจากถ่านไม้แท้ทุกจาน
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KOMPAC 90cm Charcoal Oven – Professional Size, Deep Smoke, Authentic Charcoal Taste
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KOMPAC Essential Argentinian Grill – Single Rack, Open-Frame Design
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KOMPAC Pro-Series Argentinian Grill – Dual Rack System for Authentic Open-Fire Cooking
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KOMPAC X1 Explorer Series Detachable Gas Grill for Camping
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KOMPAC Instant Read ONE SEC Steak Thermometer
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